2013 International Association of Culinary Professionals Award Winner--Children, Youth and Family category

Teens will celebrate all the great features in this exquisite cookbook that speaks directly to today's most popular eating trends.

Features:

• 50 mouthwatering, original step-by-step recipes for all times of day arranged into sections such as "Smart Starts," "Pasta and Polenta Perfects," "Big Plates," and "Just Desserts"
• Special sushi section
• "On Your Mark Get Set Cook!" popular recipe format with step-by-step drawings and photographs
• Chef's tips, safety section, cooking terms, and ingredient definitions
• Kitchen essentials and equipment
• Organic, local, nutritious ingredients for healthy eating.